嘉必优ARA是基于发酵工艺获得的一种微生物油脂，已通过欧盟Novel food和美国FDA GRAs的审核，获得了国内外众多婴幼儿配方食品厂商的认可和使用。
CABIO’s ARA-international level, industrial pioneer
CABIO’s ARA is a kind of microbial oil produced by fermentation process, it is approved as Novel Food by EU and GRAS by USA FDA, recognized and used by lots of top infant formula manufacturers home and abroad.
CABIO’s ARA includes two series of products, customized oils （40-45%） and microcapsule powder（10-15%）
CABIO’s ARA is mainly used in formula foods for infants and children, liquid milk, yoghurt and dietary supplements, it is also applied in food which have certain health function such as blended cooking oil, confection and chocolate, baked food and so forth. ARA products can be applied in various kinds of production process, they are featured by outstanding biological stability and delighted flavor and smell, they will bring reliable shelf-life and flavor for your applied products.
It’s worthy to note that formula for special whole milk, free-dairy, vegetable-based and sugarless wall materials are available with powder additives, this makes the powder can meet requirements of organic foods, vegetarian diets, special foods for medical use (non-allergic formula), goat milk powder and other different kinds of foods.